Mamuśka! Polish Kitchen and Bar - Restaurant Southbank
Restaurant | London | England | United Kingdom
Authentic Polish cuisine experience
The "Mamuśka! Polish Kitchen and Bar - Restaurant Southbank" in London, England, is a unique culinary experience that brings the robust and hearty world of Polish cuisine to the British capital. It is located in an impressive former railway arch near the bustling Waterloo Station and the famous Leake Street graffiti tunnels, giving it an urban, almost industrial atmosphere. The restaurant is considered the largest Polish restaurant in London and has become a popular destination for lovers of authentic Polish dishes since its move from Elephant & Castle to Southbank in 2016. It combines the charm of a traditional Polish "milk bar"—a type of canteen from the communist era—with a modern twist and a relaxed bar atmosphere.
Traditional Polish dishes in London
The interior of "Mamuśka!" is spacious and rustic, featuring high ceilings, exposed brick walls, and steel accents that recall its origins as a railway archive. There is a covered terrace at the entrance as well as a mezzanine level known as "The Platform," which overlooks the main dining room. This upper level can be rented for private events, adding an extra dimension to the restaurant. The décor is functional yet inviting, with long wooden tables reminiscent of communal gatherings and an open kitchen that offers guests a glimpse into the preparation of the dishes. The atmosphere is lively, often accompanied by Polish music, enhancing the feeling of stepping into a little piece of Poland right in the heart of London.
Best Polish restaurants in Southbank
Culinary-wise, "Mamuśka!" stands for traditional Polish home cooking made with love and care. A definite highlight is the pierogi—handmade dumplings offered in various fillings. Particularly popular is the pork-filled version, served with crispy bacon and sour cream, providing a perfect mix of heartiness and flavor. Another staple is the bigos, a hearty stew made with sauerkraut, pork shoulder, Polish sausage, and spices, which is simmered for hours to develop a deep, complex aroma. The schabowy, a breaded pork schnitzel served with creamy mashed potatoes, is also very popular and is reminiscent of the Polish version of a Wiener schnitzel. For those with a sweet tooth, there are options like the freshly baked cheesecake, known for its fluffy texture and a hint of vanilla.
Vibrant atmosphere in Polish restaurant
In addition to the food, the drink menu is an important part of the experience. "Mamuśka!" offers an impressive selection of Polish beers and vodkas, including flavored varieties like cherry or honey vodka, often served as shots or in creative cocktails. The bar is a central gathering point, especially in the evenings when the restaurant takes on a livelier vibe. The service is typical of a pub-like operation: guests order at the counter, but the food is brought to the table. The staff is often praised for their friendliness and helpfulness, although it can get a bit hectic during peak times. For larger groups or events, there is an app available to ease the ordering process.
